FAB Singapore Day 5 & 6 | Maccas to Michelin Our last two days in Singapore - we cover food ranging from Maccas, Muji and Michelin.
PIPES by HATTENDO (Singapore) A cafe serving up Japanese fusion sando, HATTENDO's signature cream buns and in-house roasted coffee.
Tsuta (Singapore) The world's first Michelin star ramen chain where you'll find unique flavoured broths like truffle shio, truffle shoyu and Japanese snow crab.
CHICH Small Bar (Osbourne Park) A warm and hospitable family run bar serving up a number of Macedonian dishes, Macedonian inspired bar favourites and European style burgers.
FAB Singapore Day 4 | Urban City We make our day through Singapore's CBD, check out a funky shopping mall and explore a rooftop garden.
Dessert Garden (Northbridge) A speciality dessert store serving a number of highly customisable Taiwanese and Asian desserts (think taro, shaved ice, herbal jelly and coconut sago), a range of bubble tea and vegan options.