WEEKLY DIGEST | 12 DEC 2022
Wonderfully delicious pasta.
We visited four ish*, familiar places last week.
Mummucc
Fibber McGee's
Viet Kites
Forklore
*PSA: McDonalds chocolate soft serve
Maccas is whipping up (no pun intended) chocolate soft serve at participating restaurants. You can find one closest to you here.
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ββThe Best Thing We Ate βοΈ
Mummucc
If you were to ask what our favourite wine bar is in Perth, we'd respond with "Mummucc" in Wembly. This cosy wine bar is run by the same forks behind Monsterella Pizza, located next door. For the uninitiated, Monsterella serves up delicious woodfired pizza and their truffle parpadelle pasta is *chefs kiss*.
You know what else was *chefs kiss* though? Their campanelle scampi pasta. It had a little bit of spice which contrasted well against a creamy element and crunchy pistacios. It was the best thing we ate, all week.
In close second place, their shaved local cuttlefish.
What We Ate π΄
Fibber McGee's
Writing this is making me hungry again. We popped into Fibber McGees to celebrate a birthday. We also may have over ordered (surprise surprise) for two (unpictured is Paige's fillet steak). Somehow, we managed to finish 95% of the food though!
Without doubt, we got meat sweats after eating our far share of meat.
Viet Kites
We were in Freo over the weekend and popped into the Freo Markets. It was fairly quiet when we went (around 11:30 am ish) but things started to pick up around 12 pm.
For a quick lunch, we opted for banh mi and Viet Kites. The folks here serve up a croissant banh mi.
The fillings were good. Our least favourite part of the banh mi would be the bread. By no means are we pastry chefs or bakers, but we enjoyed the slightly more "hydrated" feeling bread which DJ's Willagee offered up.
Forklore
The last entry this week goes to Forklore. They also have a fairly well stocked selection of Asian influenced pastries too.
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