WEEKLY DIGEST 088 | 25 NOV 2023

Hope everyone's been staying cool given the heatwave 🥵. Photos this week come shot entirely off my new camera - a Ricoh GR IIIx. For the photographers out there, the GR IIIx is basically a pocketable Fujifilm x100v that is also equally as sold out (ok, maybe a little easier to get than the Fuji, but you get what I'm on about).

This week we have:

Dens BBQ*
Goods Bakery
Hifumiya
Tea Garden

*Honourary award

New vlog 📹

Last week we also dropped our latest vlog. Be sure to subscribe and like if you haven't already!

Visit count

First time visits: Goods Bakery (1)
Revisits: Hifumiya & Tea Garden (2)

First time visits: 54+1=55
Revisits: 113+2=115
Total visits this year: 55+115=170

On the feed 📱

‌‌If you have any new fantastic food finds, we'd love for you to let us know via DM or email. If you have different opinions to us on food, that's fine - let us know too! We love to chat all things food. ‌‌‌
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‌‌‌Eddy & Paige‌

‌‌The Best Thing We Ate ⭐️

Dens BBQ

An honorary "best thing we ate" this week goes to our friend, Denis' over at @densbbq. We were treated to a protein and collagen-filled three course BBQ meal last Friday. If you haven't gotten into BBQ / smoking meats, lawn care or golf, are you even approaching your 30s? 😅🥲

As one can imagine, three courses of meat satiates you quite well. We were pretty meat-ed out by the end!

Goods Bakery

The official best thing we ate this week goes to.. Goods Bakery.

We've been a little obsessed with cruller doughnuts since having them for the first time at Melbourne's Shortstop Donuts, a couple years back. These round bois feature a crisp icing interior and saturated, flavourful interior.

What We Ate 🍴

Hifumiya

Following the uh.. meat filled dinner last Friday night, we were something on the lighter side for our next meal. Hifumiya's pork kimchi bukkake udon not only met our needs but also was a great hot weather dish

Hifumiya's cold pork kimchi bukkake udon make for a great hot weather dish. It's also been something we've been craving for sometime. It might be time to revisit Marubang for their mul-naengmyeon too 🤩..

For more on Hifumiya, check out our article.

Hifumiya (Perth)

Perth’s only specialty udon store that also aspires for its customers’ to experience and develop an interest in Japanese culture.

Pekopeko.eatsPekopeko Eats

Tea Garden

Ending a week of eating we have Tea Garden - the place we hit up when we can't be bothered travelling far for food.

In an effort to not order the same thing twice in a row, I got their cheese baked rice with lamb rendang. It's almost like cha chaan teng food meets Malaysian food. The cheese pairs excellently.