WEEKLY DIGEST | FEB 01

We visit a little bit of everything this week ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿท๐Ÿ‡ฒ๐Ÿ‡พ๐Ÿ‡ฏ๐Ÿ‡ต๐ŸŒญ. The best thing we ate this week was Fresco Gelato's croccantino with gelato.

WEEKLY DIGEST | FEB 01

Weekly Digest is our weekly newsletter where we uncover what we ate over the past week.

We visited five places over the last week. Three of them were new to us while we revisited Furaibo and Run Amuk.

This week we have:

๐Ÿฆ Fresco Gelato
๐Ÿ‡ฒ๐Ÿ‡พ Uncle Eddie
๐Ÿท Cosy Del's
๐Ÿฑ Furaibo
๐ŸŒญ Run Amuk

We also hit a writing achievement ๐ŸŽ‰.

โญ Achievement Unlock โญ
We've been doing these for a month or so now and this edition marks our 5th newsletter!. Thank you to everyone who's been reading โ˜บ๏ธ.

We're always up for a good food related chat. If you have any comments or thoughts on anything you'd like to see in these weekly articles, we'd love to hear your thoughts via email or via DM on Instagram! โ˜บ๏ธ

Lastly, happy Lunar New Year to those who celebrate ๐Ÿฏ๐Ÿงง๐Ÿ….

Eddy & Paige


โญ๏ธ The Best Thing We Ate

Fresco Gelato

We visited Fresco Gelato, a new gelateria over the weekend. Fresco Gelato is owned by a lovely Italian-Korean couple.

If visiting, we suggest trying the Croccantino. It was our first time trying a Croccantino with gelato, and it won't be our last ๐Ÿคฉ.

๐Ÿฅ– Croccantino $9 - topped with your choice of gelato (pictured: tiramisu, milk cream and rockmelon gelato)
๐Ÿ“ Strawberry Macaron $4.5
๐Ÿ“ 375 Hay St, Subiaco

To find out more about Fresco Gelato, check out our post.

๐Ÿด What We Ate

Uncle Eddie

Uncle Eddie is a late night Malaysian pop-up that operates out of Anything La from Monday to Wednesday. The pop-up serves up a number of Malaysian favourites.

Our favourite was the Mee Goreng which comes with a thinner style of egg noodles compared to the thicker variety commonly encounter. Be sure to add a duck egg too!

๐Ÿฅš Mee Goreng $16.4 - yellow noodle, prawn, bean sprouts, chives & duck egg (extra +$2.5)
๐Ÿ”ฅ Char Koay Teow $13.9 - flat rice noodle, prawn, bean sprouts, chives & egg
๐Ÿ‡ฒ๐Ÿ‡พ Pengang White Curry Noodle Soup $14.9 - yellow noodle & rice noodle, prawn, fish balls, tofu, bean sprouts & boiled egg
๐Ÿ“Unit 5 & 6/910 Albany Hwy, East Victoria Park WA (where Dโ€™Big Mama used to be)

Cosy Del's

We visited for date night and loved the vibes and food of this suburban wine bar.

๐Ÿ‡ฎ๐Ÿ‡น Burrata $18 - salted beetroot velute, pickles & crostini
๐Ÿ™ Octopus spiedino $16 - fennel, tomato & lardo
๐Ÿ Tagliolini al nero $29 - burro acido, crab, chilli & bottarga
๐Ÿฅฉ Pappardelle $26 - brisket, pepper berry & percorino
๐Ÿ“ 13 Lathlain Pl, Lathlain WA 6100

Furaibo

Furaibo serves up a wide range of modern Japanese dishes. Their lunch teishoku (Japanese set meal) are great value and is what we usually order when dining for lunch. Each teishoku comes with a wide spread of food (rice, salad, sides, miso soup and dessert).

Tebasaki Wings (16pc) Teishoku $34
Premium Sirloin Kurobuta Katsu 160g Teishoku $32
Teriyaki Scotch Fillet Teishoku $35 - 250g scotch fillet grilled on Binchotan charcoal
๐Ÿ“300 Murray St, Perth

To find out more about Furaibo, check out our post.

Run Amuk

Run Amuk celebrated their 10th birthday last Friday ๐ŸŽ‰. Congrats to Emily and Jody! I (Eddy) visited with some friends on Sunday and was able to snag a $1 birthday hotdog.

๐Ÿค˜ The Punk $14 - premium bratwurst, bacon, caramelised onions, cheddar, tomato sauce, smokey bbq sauce and american mustard
๐Ÿ“ 386A South Terrace, South Fremantle WA 6162