WEEKLY DIGEST | MAY 24
If you live south of the river near Murdoch, this one's for you!
Weekly Digest is our weekly newsletter where we revisit what we ate over the past week.
We spent most of last week at home and we didn't venture too far out. Be sure to keep your eyes peeled for April's edition of Ate It & Rate it which will drop this weekend.
This is also our 20th edition of Weekly Digest and we've been absolutely smashing newsletter rates (industry average is around 20%, but we routinely hit 40 percentage points higher). Thanks for reading everyone! ❤️
This week we have:
Kai Japanese
Ballers Fremantle
Silver Sushi
In case you missed it ✨
We dropped the (slightly late) Ate It & Rate It for March last week and also our first of FAB Singapore. FAB Singapore is a slightly longer read which covers our pre-departure and first day in Singapore, now that travelling during COVID is opening up.
If you have any new fantastic food finds, we'd love you to let us know via DM or email. If you have different opinions to us on food, that's fine - let us know too! We love to chat all things food.
Eddy & Paige
The Best Thing We Ate ⭐️
Kai Japanese
We had a bit of a lazy Friday and got take-away from Kai, twice in one day 🙈. We've been visiting Kai for over a decade and don't plan on stopping soon. Our favourite is their Kai bento - unequivocally one of, if not the best value bento in Perth. Phone photos for this one!
To read more, check out our article:
What We Ate 🍴
Ballers Fremantle
We were invited to dine at Ballers Freo, courtesy of the kind folks at Word of Mouth Agency. Our favourite was the chicken parmi burger - their current burger of the month. Be sure to check out our post over on Instagram, later this week.
Silver Sushi
I caught up with friend and fellow photographer, @dylanzchen over the weekend at Silver Sushi. Dylan's work has been featured throughout a number of high profile accounts like Nikon Australia, Nikon Singapore and more.
Paige and I typically rotate between Silver Sushi and Kai Japanese, when we're in the mood for Japanese. I opted for a lighter dinner.
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